Zucchini "Apple" Crisp
Like most gardeners, I always have a surplus of zucchini, and, I always manage to find some gigantic zucchini that I somehow missed that has grown into the size of a caveman club. Most people just feed those extra-large zucchini to the chickens or toss them in the compost bin, but I actually found a recipe that uses those club-size zucchini: "Mock Apple Crisp"
I had my doubts when making this recipe. Everyone said it tasted "just like apple crisp". So I decided to give it a try, and you know what? It does taste just like apple crisp. My husband loved it and said, "Why ever make apple crisp again, if you can make it out of zucchini? It's a lot cheaper!"
The trick is slicing the zucchini to look like apple slices and cooking the zucchini in lemon juice. The zucchini absorbs the lemony flavor giving it a tart like taste you'd find in apples. It truly is amazing! And the best part is, the recipe uses 8 CUPS of Zucchini! It's a great dish to make if you have a lot of zucchini.
You can find this recipe HERE!
Chocolate Chip Zucchini Banana Muffins
I hope you enjoyed my last garden post for the year! Now it's time to relax by the fire and dream of next years garden.
Have A Great Day! Amy
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